Expérience Dégustation 5 COURSES 89.- “Food and drinks are for us the very essence of our passion, an inexhaustible source of pleasure and above all of conviviality.Through a unique gastronomic experience,we invite you to discover the chef’s dishes.In order to ensure you a most pleasant route,let us know your intolerances and allergies.”– Unique menú for the table. – ACCORD METS-VINS: 4 VERRES 50.- Entries PLANCHETTE mortadella fromage 39.- BURRATA petit pois menthe ‘nduja 26.- TARTARE DE BOEUF noisettes estragon fromage de chèvre 29.- OMBLE cappon magro ail des ours 28.- Plats TAGLIATELLE ragù de boeuf maturé fondue parmesan 42.- FREGOLA turbot asperges citron noire 39.- CANARD presse carottes agrumes poivre rose 49.- Dessert TIRAMISÙ mascarpone savoiardi café 15.- SELECTION OF CHEESES 18.-