Expérience Dégustation

5 COURSES

89.-

“Food and drinks are for us the very essence of our passion, an inexhaustible source of pleasure and above all of conviviality.

Through a unique gastronomic experience,
we invite you to discover the chef’s dishes.

In order to ensure you a most pleasant route,
let us know your intolerances and allergies.”

– Unique menú for the table. –

ACCORD METS-VINS: 4 VERRES

55.-

Entries

PLANCHETTE

mortadella   fromage

39.-

BURRATA

poivron   amande   basilic   anchois

26.-

TROUT

fenouil   pomme verte   salicorne

28.-

TARTARE DE BOEUF

noisette   champignon   marjolaine

30.-

Plats

PACCHERI

poulpe   courge   câpre   olive

40.-

TAGLIATELLE

ragu de cerf   genièvre

42.-

PORK CHEEK

estragon   purée de pomme de terre

48.-

Dessert

TIRAMISÙ

mascarpone   savoiardi   café

15.-

SELECTION OF CHEESES

18.-